Restaurant Des Pecheurs Menu

Our chef presents a Grande Carte with dishes of the highest quality that provide a 360° luxury experience.

Each course represents the fusion of the sea with fruits, vegetables and local Mediterranean flavors. To this we add exotic ingredients which capture the colorful and intense nature of summer. Allow our chef to take you on a multisensory voyage of discovery that will surprise and satisfy you.

 

 

STARTERS

 

Panfried Scallops On A Green Pea Mousse With Coriander And Mint, Chorizo Emulsion

€30.00

Tuna Puffpastry, Passion Fruit, Crispy Almonds With Alba White Truffle Olive Oil

€32.00

Salmon And Courgette Flan, Fennel Cream, Dill And Crushed Pistachio

€28.00

Sicilian Prawn Tartare, Crispy Vegetables, Red Fruits And Strawberry Coulis

€33.00

Goats Cheese Panna Cotta, Pepper Coulis, Grilled Ham

€25.00

Caramelized Foie Gras Cream, Onion Confit, Honey And Spiced Bread, Wine Reduction

€28.00

 

FIRST COURSE

 

Paccheri With Courgette Sauce, Shelled Prawns, Fresh Ricotta And Orange Quenelle

€28.00

Black Squid Ink Handmade Tagliolini Pasta, Seabass, Saffron And Crispy Rocket

€25.00

Handmade Fresh Pasta Sheets, Foie Gras Sauce, Perfumed With Thyme, Toasted Hazelnuts

€25.00

Fresh Handmade Spinach Passatelli Pasta, Seafood Sauce, Flambé With Port

€30.00

Creamed Lentils Scented With Rosemary And Saint-Pierre Fillets

€20.00

Lobster Linguine Pasta

€240.00 per Kilo

 

MAIN COURSE - MEAT

 

Rib Steak Or Grilled Châteaubriand

€60.00 per Kilo

Roasted Duck Breast With Mustard Grains, Sweet Potato Purée

€28.00

Beef Fillet On Shallot Tatin, Foie Gras Emulsion

€35.00

Rack Of Lamb Spiced With Crispy Pistachio And Blueberry Sauce

€30.00

Rabbit Roll With Almond Pesto, Taggiasche Olive Sauce And Capers

€28.00

 

MAIN COURSE - FISH

 

The Fishing Boat (Subject To Delivery) Cooked In Oven, Grilled, Salt Crust or Steamed

€100.00 per Kilo

Grenoble Style Seabream With Quinoa And Summer Flowers

€35.00

Tuna Fillet With Poppy Seeds On A Coulis Of Beef Tomato

€32.00

Oven Baked Seabass With Fennel Juice Reduction, Potato Mash

€35.00

King Prawn And Shrimp Composition With Aromatic Essential Oils

€38.00

Lobster As You Wish

(Accompanied With Pasta, Catalan Style, Grilled Or Steamed)

€240 per Kilo

All dishes come with sides

 

DESSERT

 

L’assiette De Fromages Du Berger

€16.00

Crème Brûlée À La Vanille De Bourbon

€14.00

Moelleux Au Chocolat Glace Vanille Et Son Coulis De Fruits Rouges

€14.00

Mille-Feuille Croustillant Caramélisé, Crème Mousseline, Fruits Frais   

€12.00

Croquant Cremoux Chocolat Lait, Fruits De La Passion

€15.00

Parfait Glacé Ananas Sable Vanille Chips Ananas

€16.00

 

Child Menu 2017

Wine List 2017

 

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